Happy Monday, everyone!
It has recently been brought to our attention that we have not made a drink using the delicious elixer that is tequila in quite some time.This must be remedied immediately, don’t you think?
And so, we would kindly like to introduce you to the Spiced Tequila Punch!
Happy Hump Day readers!
A few things up front: yes, we know the World Cup is over and that we should have posted this cocktail last week, and no we do not know anything about soccer or whether Italy or Mexico even played in the World Cup — but what we DO know is that this quickie cocktail is delicious, and really, that is what matters!
So come on, lets do this!
Happy Friday everyone!
We are herby dubbing this Friday liquor spotlight Fancy Friday, because, well, the tequila we are about to discuss ain’t cheap. But that is sort of the point. And trust us, we are not about to tell you to start using this in every drink you make–but, if you want to sip some straight tequila, are having a special event, or want to buy someone a nice bottle for a birthday/anniversary etc, then please look no further than Don Julio Añejo.
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