In case it has not become clear to you yet, we here at The Woman At The Bar are huge tikidrink fans. But above all the tiki drinks, our favorite is the ominously named and ridiculously delicious Zombie.
And because we love you so much, we decided to stop holding out on you and just give you our recipe already!
Like sands through the hourglass, so are the hump days of our lives…
Aka: welcome back to another edition of Hump Day Quickie Cocktails, everyone!
We don’t know what the weather is like where you are, but it has been in the 90s here all week (Fahrenheit, that is. Sorry, international readers, celsius is too complicated for us), and so we were inspired to bring you a quickie (and conveniently low-cal!) version of one of the most scrumptious summer drinks there is: the Piña Colada!
So come inside and let us tell you about the wonders of the Piña No-Lada!
It’s our sixth throwback thursday here at The Woman At The Bar, and to celebrate we have an extra special classic cocktail for you this week!
There are very few things in life as delicious as a Planters Punch, and The Woman At The Bar Family has spent DECADES perfecting the best version of this drink–and we think it is time we share it with you. Are you ready?
So, last week we went out to dinner with one of our lovely FriendsAtTheBar, and whilst there we were issued a challenge: come up with an alcoholic version of everyone’s favorite childhood faux-cocktail: The Shirley Temple. Well guess what? We don’t take challenges lightly here at The Woman At The Bar, and so we set off to make this fantasy a reality.
And so, henceforth, this Hump Day, April 30th, shall be known as the day we officially unveiled the answer to all of your wildest dreams: The Shirley Temple Black.