Hello and happy Monday, readers!
Another week, another original Monday Funday creation here at The Woman At The Bar!
This week we decided to do a twist on a classic tiki drink, but with delicious and deliciously southern bourbon rather than rum. Sound odd? More like sounds amazing.
Happy Friday, everyone!
Since our TBT classic cocktail this week (The Seelbach Cocktail!) included the distinctive and delicious Peychaud’s bitters, we decided to focus our liquor spotlight on that little bottle of magic, since we have found that outside of New Orleans many people are unaware of the brand, the flavor, and the history.
So let’s change that, shall we?
