Happy Friday and Happy 4th of July, everyone!
We certainly hope you are all out rollicking in merriment in celebration of today’s holiday, but we still wanted to put out a very special liquor spotlight.
Today, we are focusing on one of our all time favorite liquors, which just so happens to also be quintessentially American. Nice how that worked out, right?
It’s time to talk about Bulleit.
Happy Friday, everyone!
We made it to the last Friday in June, we are about to pass the half-way mark for 2014, and we think that is a reason to celebrate.
So today, we will celebrate with a delicious liqueur whose manufacture involves French men going into the Alps, gathering flowers, and riding a bicycle down the mountain in order to deliver the blossoms to be made into alcohol.
How old timey and fabulous, right? Don’t you just feel like you have been transported into the French version of Heidi?